Front Full Time Contract Job Vacancies in Restaurant / Culinary

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13 - 16 of 16 Front Full Time Contract Job Vacancies in Restaurant / Culinary

Restaurant Manager - The Congo
11/08/2025
Salary R 30 000,00 Monthly
Johannesburg, Gauteng
Restaurant Careers
A Senior Management position is available at a South African Restaurant Group in Lubumbashi, Congo. Candidates with over 6 years of Restaurant management experience will be considered. Strong general management skills are required to oversee...
Senior Restaurant Manager - Bedfordview
11/08/2025
Salary R 18 000,00 Monthly
Johannesburg, Gauteng
Restaurant Careers
A well-established restaurant in Bedfordview is seeking to fill the position of Senior Restaurant Manager. Candidates with over six years of experience in restaurant management will be considered. The ideal applicant should possess comprehensive management...
Restaurant Manager - Waterkloof
11/08/2025
Salary R 15 000,00 Monthly
Pretoria, Gauteng
Restaurant Careers
Popular vibey Restaurant in the Waterkloof area is looking for a Restaurant Manager. Candidates with 4+ years Restaurant management experience will be considered. Must have strong front of house management skills with the ability to...
Restaurant General Manager - Waterfall
11/08/2025
Salary R 24 000,00 Monthly
Johannesburg, Gauteng
Restaurant Careers
General Restaurant Manager position available with new upmarket casual dining Restaurant in Waterfall. Looking for candidates with 8+ years Restaurant management experience, of which 5 or more years must be as senior manager or GM....
Chef
10/07/2025
Richards Bay, KwaZulu Natal
Norrin Radd (Pty) Ltd
The role requires strong leadership, creativity, and hands-on involvement in delivering high-end cuisine in a boutique hotel environment. Ideal for a confident and capable Sous Chef ready to step into a lead role. Key Responsibilities...
Restaurant Manager (Skeerpoort)
02/07/2025
Hartbeespoort, North West
Outsourced CAD Solutions
Role Overview (Stay on site) The Restaurant Manager is responsible for the smooth and profitable running of the restaurant’s daily operations, including all affiliated activities. This role requires effective management of both Front-of-House (FOH) and...