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1 - 7 of 7 Lab Full Time Contract Job Vacancies in Restaurant / Culinary in Johannesburg
Sushi Chef - Bedfordview
09/12/2024
Salary
9.000,00 ZAR Monthly
Johannesburg, Gauteng
Restaurant Careers
Sushi Chef position available with new upmarket Restaurant in Bedfordview. Applicants must have 4 or more years’ experience as a sushi chef. Experience in a high-end environment / Hotel or...
Restaurant General Manager - Melville
09/12/2024
Salary
26.000,00 ZAR Monthly
Johannesburg, Gauteng
Restaurant Careers
General Restaurant Manager position available with upmarket Italian Café / Restaurant in Melville. Looking for candidates with 8+ years Restaurant management experience, of which 5 or more years must be...
Sushi Chef - Sandton
09/12/2024
Salary
12.000,00 ZAR Monthly
Johannesburg, Gauteng
Restaurant Careers
Sushi Chef position available with new upmarket Restaurant in Sandton. Applicants must have 4 or more years’ experience as a sushi chef. Experience in a high-end environment / Hotel or...
Senior Restaurant Manager - Rosebank
09/12/2024
Salary
23.000,00 ZAR Monthly
Johannesburg, Gauteng
Restaurant Careers
Senior Management position available with established trendy Restaurant in Rosebank. Applicants must have good front and back of house management skills and must work well in a busy Restaurant environment....
Head Chef
07/12/2024
Johannesburg, Gauteng
The 80th Restaurant & Grill
Job Description: Lead the kitchen team in delivering expertly crafted meals, with a focus on innovative plating and South African cuisine. Duties and Responsibilities: Create and manage a diverse menu,...
Mananger
07/12/2024
Johannesburg, Gauteng
The 80th Restaurant & Grill
Job Description: Lead and oversee the operations of The 80th Restaurant & Grill, ensuring exceptional customer service, smooth coordination of the team, and achievement of financial goals. Duties and Responsibilities:...
Pastry Chef
06/11/2024
Johannesburg, Gauteng
Placement Point (Pty) Ltd
A well established resturant based in Hazelwood is seeking a Pastry Chef. Duties: • Create and develop unique, high-quality pastries and desserts, with a focus on croissants and brownies. •...