Trending jobs in Restaurant / Culinary
Norrin Radd (Pty) Ltd
The role requires strong leadership, creativity, and hands-on involvement in delivering high-end cuisine in a boutique hotel environment. Ideal for a confident and capable Sous Chef ready to step into a lead role. Key Responsibilities...
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Outsourced CAD Solutions
Role Overview (Stay on site) The Restaurant Manager is responsible for the smooth and profitable running of the restaurant’s daily operations, including all affiliated activities. This role requires effective management of both Front-of-House (FOH) and...
