Restaurant / Culinary Labour Contract Job Vacancies

Busy Restaurant / Venue in Centurion is looking for a functions & events coordinator. Main duties will include the marketing, planning, running, and setting up all functions at the Restaurant. 3+ Years' experience in function...

Popular vibey Restaurant in the Waterkloof area is looking for a Restaurant Manager. Candidates with 4+ years Restaurant management experience will be considered. Must have strong front of house management skills with the ability to...

General Restaurant Manager position available with new upmarket casual dining Restaurant in Waterfall. Looking for candidates with 8+ years Restaurant management experience, of which 5 or more years must be as senior manager or GM....

Busy Restaurant in Centurion is looking for a Kitchen Manager. Looking for individuals with 4+ years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment essential. Must be able to...

we are looking with a three years experience in Mozambique food , the ideal candidate should have ability to work under pressure and manage kitchen

We’re Hiring! Friendly Café Staff Wanted in St Francis Bay We’re looking for a reliable and friendly team member to join our café in the heart of St Francis Bay. If you have a great...

TNT seeks to employ an experienced Coffee Shop Manager, to run the daily operations of our clients Coffee shop based in Musgrave. Requirements: 5 years experience in the Deli/Cafe/Restaurant industry 2-3 years experience in a...

Basic Pilot POS experience will be advantage Knowledge of online ordering systems, will be an advantage Salespersons personality, must be able to drive sales or increase guest spend per person Neat and friendly appearance, not...

Company Description diginu is a cutting-edge tech company specializing in on-demand food, drinks, grocery ordering and delivery. We are rapidly expanding in South Africa with the vision of becoming a global leader in the on-demand...

Company Description diginu is a cutting-edge tech company specializing in on-demand food, drinks, grocery ordering and delivery. We are rapidly expanding in South Africa with the vision of becoming a global leader in the on-demand...

The role requires strong leadership, creativity, and hands-on involvement in delivering high-end cuisine in a boutique hotel environment. Ideal for a confident and capable Sous Chef ready to step into a lead role. Key Responsibilities...

Role Overview (Stay on site) The Restaurant Manager is responsible for the smooth and profitable running of the restaurant’s daily operations, including all affiliated activities. This role requires effective management of both Front-of-House (FOH) and...