Food Job Vacancies

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73 - 84 of 88 Food Job Vacancies

Project lead Electrical Installations
26/05/2025
Salary R 35 000,00 Monthly
Pretoria, Gauteng
Scholtz Partners International Pty Ltd
We're Hiring: Project Lead – Electrical Installations Location: Pretoria, Gauteng Salary: R35 000 – R45 000 CTC (Based on experience) Lead Industrial Projects with Impact! Scholtz Partners International is looking for a Project Lead in...
Sandwich Maker
23/05/2025
Salary R 10 270,00 Monthly
Pretoria, Gauteng
Newfort Specialised Unity
A Sandwich Maker is responsible for preparing sandwiches to order using a variety of ingredients, such as meats, cheeses, vegetables, and condiments. They must ensure that all orders are accurately and quickly prepared according to...
Slitter Operators
23/05/2025
Cape Town, Western Cape
Quality Crates Manufacturers
SLITTER OPERATORS We seek an experienced, dynamic and energised Slitter Operators for our busy factory in Blackheath. The successful candidates will play a pivotal role in ensuring efficient production, adherence to quality and safety standards...
Cannery Worker
22/05/2025
Salary R 11 580,00 Monthly
Pretoria North, Gauteng
Blou Blitz Storage Facility
Cannery Workers are responsible for working in a cannery to prepare and process food products for packaging. They must have excellent manual dexterity to perform their duties efficiently. Duties include sorting and grading fruits and...
Project Lead Electrical Installations
21/05/2025
Salary R 45 000,00 Monthly
Pretoria, Gauteng
Scholtz Partners International
Our client in the Automation Industry is looking for a Project Leader for the Electrical installations, to lead and manage end to end delivery of industrial electrical installation projects in the Food and Beverage, Automative...
Bowling Alley Attendant
16/05/2025
Salary R 11 930,00 Monthly
Pretoria, Gauteng
Newfort Specialised Unity
A Bowling Alley Attendant is responsible for providing a safe, friendly and enjoyable experience to customers at a bowling alley. They ensure that bowling lanes, equipment and score-keeping systems are maintained, and provide assistance to...
Operations Manager
16/05/2025
Salary R 30 000,00 Monthly
Cape Town, Western Cape
Talent Fox SA
Our client is seeking to employ a seasoned Operations Manager to join their dynamic and high-pressure food manufacturing warehouse in Cape Town. Main Duties: • Ensuring receiving, warehousing, production and dispatching operations are running according...
Maintenance Tradesperson
13/05/2025
Salary R 20 000,00 Monthly
Bloemfontein, Free State
Scholtz Partners International Pty Ltd
Now Hiring: Maintenance Tradesperson Location: Bloemfontein, Free State Salary: R20 000 – R30 000 (Depending on experience) About the Role: Our client in the Milling and Animal Feed sector is looking for an experienced Maintenance...
Software Product Owner (JB5308)
06/05/2025
Salary R 840 000,00 Monthly
Johannesburg, Gauteng
Kontak Recruitment
Software Product Owner (JB5308) Remote (Cape Town or Gauteng) R800 000 to R840 000 Annually CTC Permanent Drive product innovation and improvement in a global travel retail technology environment, delivering cutting-edge solutions across food, beverage,...
Maize / Wheat Miller
05/05/2025
Salary R 30 000,00 Monthly
Bloemfontein, Free State
Scholtz Partners International Pty Ltd
Position: Maize / Wheat Miller Location: Bloemfontein, Free State Salary: R 30 000 + (Depending on experience) Perform routine tasks to mix, mill and treat grains and by-products to make maize flour, meal, samp and...
Kitchen Manager
05/05/2025
Salary R 20 000,00 Monthly
Polokwane, Limpopo
ACB Consulting
We are looking for a kitchen manager that will be responsible for managing all aspects of the kitchen operations, including food preparation, cooking, inventory management, and staff supervision. They must ensure that the kitchen operates...
Senior Sous Chef
05/05/2025
Salary R 20 000,00 Monthly
Polokwane, Limpopo
ACB Consulting
We are looking for a strong Sous Chef: Train and motivate kitchen staff members, Manage the a la carte and banqueting pass on a daily basis, Create and maintain recipes, Daily meetings and handovers with...