Restaurant / Culinary Product Contract Job Vacancies in Gauteng

Upmarket casual dining Restaurant in Groenkloof Pretoria is looking for a Hostess / junior floor manager. Candidates must have 2+ years relevant hostess / restaurant management experience in an upmarket Restaurant environment. Must have effective...

Sushi Chef position available with upmarket Restaurant in Bedfordview. Applicants must have 4 or more years’ experience as a sushi chef. Experience in a high-end environment / Hotel or Japanese Restaurant / kitchen required. Must...

An established restaurant located in Morningside, Johannesburg, is in search of a creative Chef to join the team and to assist with a rebranding project. The successful candidate must have a comprehensive understanding of modern...

We are actively searching for a senior General Manager for a chic, exclusive upmarket restaurant situated in Hazelwood Pretoria. The perfect candidate will have a minimum of 10 years in restaurant management, including at least...

Trendy Restaurant / Bar in Alberton is looking for a Senior Manager. Candidates with 6+ years Restaurant management experience will be considered. Must have strong all-round management skills with the ability to manage a complete...

A new restaurant opening in Bedfordview is currently looking for a Head Chef / Kitchen Manager. The ideal candidate should possess a minimum of 6 years of relevant experience in both chef and kitchen management...

A vacancy for the position of Junior Restaurant Manager has opened up at a franchise Restaurant in Midrand. Candidates with a minimum of two year's experience in restaurant management will be considered. The ideal candidate...

Baker – Roodepoort Diploma in professional baking and bakery management (NQF Level 6). Experienced baker with minimum of five years in the baking industry. Strong understanding of various bakery processes, including bread, pastry and confectionary...

Test Baker – Roodepoort Diploma in professional baking and bakery management (NQF Level 6). Experienced baker with minimum of five years in the baking industry. Strong understanding of various bakery processes, including bread, pastry and...

Sous Chef - French Cuisine Specialist Our client is seeking an experienced Sous Chef with fine dining expertise to join their culinary team in Pretoria! What we offer: • Market-related salary • Location: Pretoria •...

we are looking with a three years experience in Mozambique food , the ideal candidate should have ability to work under pressure and manage kitchen

Company Description diginu is a cutting-edge tech company specializing in on-demand food, drinks, grocery ordering and delivery. We are rapidly expanding in South Africa with the vision of becoming a global leader in the on-demand...