Banquet Server

Pretoria, Gauteng

Posted 5 days ago

Company:: Trivon Profiling
Company Description:: Our consultants are all experienced in delivering solutions in some of the most demanding environments to very exacting standards where results are critical to organisational success. They have worked locally, on the wider African continent and overseas, giving them both a breadth and depth of experience to add value. Our competency framework allows organisations to drill down to the key attributes they seek and consultants to identify those attributes in a structured and uniform manner. Our ability to identify key elements of current and future organisational requirements and then, source assess and select the right resource to meet those needs is the driver of our success, this fits in with our commitment to face to face interactions as a basis for not only establishing position requirements and company culture, but also candidate suitability
Contract Type:: Full Time
Experience Required:: No Experience
Education Level:: Grade 12
Gender:: Any
Age:: 18 to 26 years
Number of vacancies:: 1

Job Description

We are looking for a polite and professional Banquet Server who will be responsible for greeting, assisting and serving guests at special functions and events. As the Banquet Server, you will help assist with event planning, preparation and clean up, serve guests, and respond to questions, complaints, and requests.

Banquet Server Duties
Courteous and attentive to guests.
Ability to meet the physical demands of the job, staying on your feet, climbing stairs, carrying heavy-weights.
Excellent interpersonal, communication, and customer service skills.
Ability to work as part of a team and follow instructions.

Banquet Server Requirements
Greet guests as they enter a venue and helping them to find their seats.
See to the comfort of guests thru answering questions, taking orders, conveying special instructions to the kitchen and bar, and serving food and beverages.
Circulate the room with trays of appetisers and beverages.
Direct guests to necessary services and features, and leading guests on tours of the location.
Assist with event preparation, set up, and closing, including setting up and packing away tables, table cloths and place settings, and buffets.
Support other staff to ensure guest satisfaction.
Adhere to safety and quality regulations.
Courteous and attentive to guests.
Ability to meet the physical demands of the job, staying on your feet, climbing stairs, carrying heavy-weights.
Excellent interpersonal, communication, and customer service skills.
Ability to work as part of a team and follow instructions.