Ui Job Vacancies in Restaurant / Culinary

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13 - 24 of 32 Ui Job Vacancies in Restaurant / Culinary

Restaurant Administrator - Alberton
02/06/2025
Salary R 15 000,00 Monthly
Alberton, Gauteng
Restaurant Careers
We are seeking to fill an administrative role at a restaurant located in Alberton. The perfect candidate will possess a minimum of four years’ experience in hospitality administration. Expertise in computer and payroll systems is...
Chef / Executive Housekeeper
02/06/2025
Salary R 10 000,00 Monthly
Port Elizabeth, Eastern Cape
On Line Personnel
Job Position: Chef / Executive Housekeeper Ref: 5039 Location: PE/Gqeberha (Lovemore Park) Salary: R10 000 per month commensurate with qualification and experience Hours: Monday to Friday 8 AM to 4.30 PM Seeking an experienced individual...
Front of House Restaurant Manager - Bedfordview
02/06/2025
Salary R 17 000,00 Monthly
Johannesburg, Gauteng
Restaurant Careers
A well-established café and restaurant in Bedfordview is seeking a front-of-house manager. Ideal candidates should possess experience in a high-paced restaurant setting and have a strong understanding of floor management. Those with over three years...
Restaurant Manager - Bedfordview
02/06/2025
Salary R 18 000,00 Monthly
Johannesburg, Gauteng
Restaurant Careers
A well-established restaurant in Bedfordview is seeking to fill the position of Senior Restaurant Manager. Candidates with over six years of experience in restaurant management will be considered. The ideal applicant should possess comprehensive management...
Restaurant Manager - Sandton
02/06/2025
Salary R 18 000,00 Monthly
Johannesburg, Gauteng
Restaurant Careers
A well-established restaurant in Sandton is seeking a Senior Manager. Candidates should possess over 6 years of experience in restaurant management, with at least 4 years in a senior managerial role. Strong operational management skills...
General Manager - Lodge Establishment- Richards Bay
30/05/2025
Richards Bay, KwaZulu Natal
Norrin Radd (Pty) Ltd
General Manager Job Specification You will play a pivotal role in the successful launch and ongoing management of the venue. You will be responsible for overseeing all aspects of operations, from business development and team...
Finance Accounts Officer - Lodge Establishment - Richards Bay
30/05/2025
Richards Bay, KwaZulu Natal
Norrin Radd (Pty) Ltd
Finance Accounts Officer Job Specifications We are seeking a detail-oriented and dynamic Finance Accounts Officer to join our esteemed hospitality group. The successful candidate will play a key role in leading the financial operations across...
Food Retail/Back of House
28/05/2025
Salary R 40 000,00 Monthly
Cape Town, Western Cape
On Line Personnel
Job Position: Food Retail/Back of House Ref: 5038 Location: Cape Town (Constantia) Salary: R30 000 to R40 000 per month commensurate with qualification and experience Seeking a dynamic and experienced individual to take on the...
Ghost Kitchen, Catering & Food Truck Manager
19/05/2025
Salary R 14 000,00 Monthly
Cape Town, Western Cape
Bigga D's
We are on the lookout for a passionate and driven Ghost Kitchen, Catering, and Food Truck Manager to lead our small but mighty team! If you’ve got a flair for food, a head for numbers,...
Front House /Receptionist
05/05/2025
Richards Bay, KwaZulu Natal
Norrin Radd (Pty) Ltd
Key Requirements: • Relevant qualification in a hospitality field is preferred. • Relevant experience in a similar role would be beneficial. • Engaging and professional individual with a well-groomed appearance. • Reliable and hardworking. •...
Kitchen Manager
05/05/2025
Salary R 20 000,00 Monthly
Polokwane, Limpopo
ACB Consulting
We are looking for a kitchen manager that will be responsible for managing all aspects of the kitchen operations, including food preparation, cooking, inventory management, and staff supervision. They must ensure that the kitchen operates...
Cold Kitchen Chef
05/05/2025
Salary R 9 000,00 Monthly
Polokwane, Limpopo
ACB Consulting
We are looking for a cold kitchen chef that will be responsible for managing the food production and quality control for all meat, fish, fowl and other food items prepared in the cold kitchen. Also...